Making candy at home
reads like a simple job: boil water and sugar, basically. But in practice, it's a lot of time standing over a stove. Food science maestro Harold McGee suggests your microwave makes homemade gifts and sweet snacks much easier.
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Source: http://feeds.gawker.com/~r/gizmodo/full/~3/kxMwgNNeKYo/make-candy-in-your-microwave
LAM RESEARCH
LIBERTY GLOBAL
LM ERICSSON
LOGITECH INTERNATIONAL
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